my story
I am a great chef..a foodie..and I love to serve. Few years ago I converted my passion to my profession and made a foray into entrepreneurship by starting a restaurant - happily serving home-cooked food to office goers, single guys/girls , working moms/women et al.
While this went on successfully for 4 years, during the same time, I was feeling a strong urge to re-purpose what I was doing to something more significant. While most of my clients were successfully completing the journey from their mouth to their oesophagus with my yummy “desi-ghee aloo parathas”, a lot of them were completely ignoring their long-term wellness and nutrition needs.
I wanted to serve people more than just “tasty” food. Because what finally mattered was if the food was really “nourishing” their body. That’s when I decided to professionally venture into the field of wellness and turned into a passionate Wellness Enthusiast. Now, since last 8 years, I provide not just tasty recipes but healthy ones too.
“If food is wrong, medicine is of no use. If food is right, medicine is of no need. ”
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Disclaimer: A featured wellness coach on the WQ community does not have to be a health professional, doctor, allied medical professional or someone necessarily with a degree in related fields. WQ screens coach profiles basis their personal health transformation journey, experience, feedback and number of people whose lives have been positively impacted because of their guidance. Featured coaches may choose to recommend lifestyle modifications, food items, supplements, courses, subscriptions based on their experience and may also derive a profit from such a transaction if they have an established affiliation. These recommendations are not a substitute for advice and recommendation of a medical doctor or health professional. Reliance on any advice or content is solely at your own risk. Please see WQ T&C and privacy policy for additional details.